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EASTER BRUNCH

$49.95 Per Person

Seating Times 10-1030am | 12-1230pm | 2pm 

1st Course Choice of:

TEMPURA LOBSTER DEVILED EGG

JUMBO LUMP CRAB BEIGNETS, CHIPOTLE AIOLI

BEEF CARPACCIO, MUSHROOM SALAD, SHAVED PARMESAN, ARUGULA, TRUFFLE SALT

COLD SMOKED SALMON, BAGEL CHIPS, TRADITIONAL GARNISHES

DUCK SPRING ROLLS, PONZU HOISIN GLAZE

2nd Course Choice of:

GRILLED VEGETABLE AND GOAT CHEESE FRITATTA, ROASTED TOMATO COULIS

FRIED CHICKEN AND WAFFLE, SORGHUM BUTTER, MAPLE SYRUP

ROASTED LAMB LOIN, FLAGEOLET BEANS, MINT CHIMICHURRI

PETIT FILET WITH SHRIMP BROCHETTE, POTATO GRATIN, ASPARAGUS

HALF ROASTED DUCK, MOROCCAN COUSCOUS, TOASTED ALMONDS, APRICOTS, DATES

MEDITERRANEAN SEA BASS, SAFFRON RISOTTO, NICOISE OLIVE AND HEIRLOOM CHERRY TOMATOES

3rd Course Choice of:

PROFITEROLE WITH VANILLA ICE CREAM AND HOT CHOCOLATE SAUCE, BANANAS FOSTERS

BREAD PUDDING, SEA SALT CARAMEL GELATO, BLUEBERRY CRUMBLE AND VANILLA CHANTILLY

Includes One Mimosa or Glass of Sangria Per Person

B I S O U ~ S O C I A L
Bisou Restaurant